QUICK AND DELICIOUS BISCUIT CAKE THAT YOU AND YOUR GUESTS WILL LOVE!
Guests are coming and you’re already panicking? No need to worry, the following dessert will save you in just a few minutes!
Take a breath because you probably already have all the ingredients in your fridge. All you need is 10 minutes and 3 small steps!
Let’s make a yummy biscuit cake!
Ingredients:
- 500ml sweet cream
- 3 packs of biscuits
- 1 small bowl of milk
- raspberries for decoration (you can put any type of fruit)
Preparation:
Step 1. Mix the sweet cream with a mixer for about a minute.
Step 2. In a tray, put one row of biscuits. Before placing them, quickly dip each biscuit in the milk.
Step 3. Spread the sweet cream over the biscuits and repeat the process until you get 3 rows of biscuits.
You can make fewer or more layers, it depends on the amount of the sweet cream and the size of the tray you have.
Before serving the dessert, put it in the fridge so that the biscuits can soften.
Yes, that’s it. You made it!
